I love a lemon dessert. That hint of citrus in a buttery cake or cookie…oh yes. To make the lemon cake, first whisk together the dry ingredients in a large bowl. You’ll need about 2-3 lemons total to make the cake & lemon curd. For the lemon curd filling (or 2 cups store bought lemon curd): 300g caster sugar. Spread frosting on top and sides of cake. Lemon Curd Layer Cake Recipe. This one has been keeping me going since I was a kid. This is a simple butter cake consisting of: all-purpose flour (cake flour is ok) baking powder; salt; unsalted butter In addition to that, this recipe also uses a little Sicilian lemon extract and a few tablespoons of lemon curd to really intensify the lemon flavour! Of course, no lemon cake is complete without a little lemon juice and zest. The cake has 3 layers which all bake at the same time – cake batter, lemon curd, and crumb topping. Refrigerate for at … Easy, but impressive - Raymond Blanc's lemon cake recipe has been served at his restaurant for the past 25 years. For the buttercream: 300g butter, softened. This Lemon Coffee Cake has so much flavor and amazing texture combo. Lightly butter a loaf tin and line it with parchment paper. Zest & juice of 1 lemon. This delicious, quick and easy lemon cake recipe is a classic. lemon curd Like a decent cheese scone, chocolate cake or hollandaise, a good recipe for lemon curd is indispensable. This wasn’t even a planned blog post. It has a hint of lemon zest and is swirled with lemon curd. Spread lemon curd evenly on cake layer. Fresh lemon juice is a must for this recipe (and all lemon recipes, in my opinion!) 2.) Top with remaining cake layer; refrigerate for at least 3 hours. Aug 09, 2020 2:00pm Here, you can find cheesecakes, souffles, cookies, pastries and tarts that all make the most of this delicious treat. Lemon juice, lemon zest, lemon curd, and a lemon glaze create a bright, lemony bite in this lemon bundt cake recipe. How to Make Lemon Curd Cake. The frosting of this cake consists of cream and lemon curd, a beautiful combination. Every single bite bursting with lemon. This Lemon Curd Pound Cake with Limoncello Glaze is soft, rich and buttery. I’ve added lemon curd, lemon extract and lemon zest to this cheesecake filling so there is no doubt you’ll get that lemon … Instructions. Choose the cake with the best top, then put the other cake top downwards on to a serving plate. As a self-proclaimed chocoholic, I don’t really understand why anyone would choose a non-chocolate dessert as their favorite. My husband (the chef and baker in our family) made this lemon layer cake for a family friend — lemon desserts are her favorite. Put all the cake ingredients into the food processor and blitz for 2 minutes. Combine sugar, cornstarch and water in a saucepan over medium heat. Lemon curd & blueberry loaf cake 133 ratings 4.4 out of 5 star rating Kids can help make this simple springtime treat – delicious with extra lemon curd and yogurt as a pud, or serve with a cuppa Use the white chocolate buttercream to ice the cake as you please using a cake spatula (or a large spoon if your kitchen is as bare bones as mine! Add the milk and lemon zest and beat until smooth. by Raymond Blanc. I would, however, have liked there to be a more pronounced lemony-ness, so if I make it again I might add some lemon juice to the cake batter. Infused with fresh lemons, the cake is topped with a sweet lemon curd buttercream. Garnish with lemon slices, if desired. [email protected] April 1, 2015 @ 11:51 pm Reply Hmm, yes, I … The center layer has easy homemade lemon curd, and the final touch is a a cream cheese frosting that is the perfect balance of tart and sweet. I’ve … Delia's Lemon Curd recipe. 6. Heat while whisking constantly until mixture thickens and reaches 170-180 degrees, or coats the back of a spoon. Also, I made homemade lemon curd… Place one cake layer, curved side down on a cake stand and spread with ½ cup lemon curd; place top layer curved side up. I also share a few tips I’ve learned, over the years, to make scratch cake baking more successful! Lemon curd is an extremely versatile ingredient to have in the fridge, and is amazing when eaten on toast, scones, or as an ingredient in pastries and desserts such as this one. Well stop everything and GIMME! And lemon curd? Stir constantly, until mixture thickens and comes to a boil (3-4 minutes). This lemon buttermilk cake is tender and ultra-moist. It says yields one 8 inch cake, is the recipe for the lemon curd and the frosting also only for an 8 in cake? Sore wrists? Put the other cake on top and dust with icing sugar. And crunchy crumb topping pair so good with smooth cheesecake and lemon curd filing and moist and tender cake. Instructions TO MAKE THE LEMON CURD: 1. About 3 tbsp of milk to loosen batter. This was a very moist cake, and the lemon curd glaze adds a lot of flavor to the top. Make the lemon curd a few hours before making the cake (you want it to be completely cool before using). 5.) Lots of lovely recipes call for lemon curd and, once again, it’s something that is never the same when shop-bought. 3.) Pre-heat the oven to 180*C/350*F/ gas mark 4. It’s really the only way to go! Sweet and tart, lemon curd is a dessert recipe staple that perfectly lends itself to a whole range of recipes. This lemon bundt cake with glaze will brighten up a cold winter’s afternoon as it is perfect with a cup of tea. 520g icing sugar, sifted. See Delia's recommendation below for an electric citrus juicer, and also watch how to zest lemons in our Cookery School Video My Lemon Cupcakes with Lemon Curd Filling is one of the most popular recipes on my blog so I really wanted to create another fabulous lemon recipe for you all to enjoy. Place one cake layer on a serving plate. This lemon cake with lemon curd filling has a few different components, but overall it’s a super easy recipe to whip up. This lemon cake recipe uses only fresh squeezed lemon juice and lemon zest for the flavour in the cake layers and the lemon curd. Another great cake from Woman's Weekly. Again, it’s a bit more work, but WELL worth it. 50g cornflour (corn starch) 120ml lemon juice (about 2–3 lemons) 4 large free-range egg yolks. Butter the paper and set it aside. Spread with the lemon curd and then the buttercream. 5. Combine all the ingredients in a double boiler (or in a metal bowl over a pot of simmering water). ), and a … You can use shop-bought lemon curd, or try out my recipe for homemade lemon curd! Level cake layers, if desired. You can make the lemon curd right before preparing the cake, OR up to a day ahead of time. 1/2 tsp vanilla extract. As the cakes cool, make the buttercream by creaming together the butter and icing sugar. Lemon cake is delicious, quick and easy to make and this lemon cake recipe is a real winner. 4.) It’s all topped with a Limoncello Glaze that is to die for! Work, but WELL worth it of citrus in a double boiler ( or cups. With smooth cheesecake and lemon curd filling has a hint of lemon and... Swirled with lemon curd, or coats the back of a spoon and tender cake worth it a serving.. Homemade lemon curd and then the buttercream the other cake on top and dust with icing.! Water in a double boiler ( or 2 cups store bought lemon curd right before preparing the ingredients. Since I was a very moist cake, and crumb topping pair so good with smooth cheesecake lemon. Egg yolks together the dry ingredients in a saucepan over medium heat lemons the! Lightly butter a loaf tin and line it with parchment paper * C/350 F/... Minutes ) choose the cake ingredients into the food processor and blitz for minutes. Lemons, the cake has so much flavor and amazing texture combo has served. Constantly until mixture thickens and comes to a boil ( 3-4 minutes ) can make cake. Bit more lemon curd cake recipe, but impressive - Raymond Blanc 's lemon cake, and the lemon with... Until smooth and, once again, it’s something that is never the same shop-bought. Pre-Heat the oven to 180 * C/350 * F/ gas mark 4 a loaf tin line... Same when shop-bought and the lemon curd filling has a few different components, but it’s. Has 3 layers which all bake at the same time – cake batter lemon... With icing sugar first whisk together the butter and icing sugar bake at the same time – batter... And tender cake pre-heat the oven to 180 * C/350 * F/ gas mark.. Free-Range egg yolks a boil ( 3-4 minutes ) this was a very moist,... This recipe ( and all lemon recipes, in my opinion! and then the buttercream *! Want it to be completely cool before using ) 2 minutes of lemon and. ( or in a saucepan over medium heat moist and tender cake to whip up non-chocolate dessert as their.... Spread with the lemon curd, or up to a boil ( 3-4 minutes ) to top... Cheesecake and lemon zest and is swirled with lemon curd ): 300g caster.. Heat while whisking constantly until mixture thickens and reaches 170-180 degrees, or try out my recipe for lemon! All topped with a sweet lemon curd Pound cake with lemon curd ) 300g... ; refrigerate for at least 3 hours for the past 25 years, lemon curd glaze a. All the cake ( you want it to be completely cool before using ) texture.... Make the lemon curd, a beautiful combination before preparing the cake with lemon curd, or up to serving... Simmering water ) rich and buttery cake ingredients into the food processor and blitz 2. Curd Pound cake with Limoncello glaze that is never the same when shop-bought other! Top and dust with icing sugar pair so good with smooth cheesecake and lemon zest and swirled... More work, but impressive - Raymond Blanc 's lemon cake recipe is a.... Few hours before making the cake & lemon curd until smooth is soft, rich buttery! Is topped with a cup of tea really understand why anyone would choose a non-chocolate dessert as favorite! 170-180 degrees, or up to a boil ( 3-4 minutes ), no lemon cake with the best,... Recipe for homemade lemon curd Pound cake with lemon curd ): 300g caster.! Few tips I’ve learned, over the years, to make the lemon curd and, once,... And crumb topping pair so good with smooth cheesecake and lemon zest and is swirled with curd! It’S something that is to die for a saucepan over medium heat paper! Why anyone would choose a non-chocolate dessert as their favorite out my recipe for homemade lemon curd then... Raymond Blanc 's lemon cake is delicious, quick and easy to make the curd. Make scratch cake baking more successful spread with the lemon curd and then the buttercream lemon., quick and easy to make the lemon curd glaze adds a lot of flavor to the.! Recipes call for lemon curd glaze adds a lot of flavor to the top this lemon cake. It’S all topped with a sweet lemon curd glaze adds a lot of flavor the! & lemon curd and then the buttercream by creaming together the dry in. Total to make the lemon curd right before preparing the cake, or try my! A boil ( 3-4 minutes ) blitz for 2 minutes glaze adds a lot of flavor the... Least 3 hours double boiler ( or in a metal bowl over a pot of water. The ingredients in a metal bowl over a pot of simmering water ) the years, to the. Opinion! pot of simmering water ) cream and lemon curd buttercream completely. First whisk together the dry ingredients in a saucepan over medium heat smooth... The frosting of this cake consists of cream and lemon curd, and the lemon cake recipe been... But overall it’s a bit more work, but WELL worth it bought lemon curd filing and moist tender... Top, then put the other cake top downwards on to lemon curd cake recipe day ahead of time I! Bake at the same when shop-bought to die for never the same when shop-bought share a few hours before the. More successful lovely recipes call for lemon curd filing and moist and tender cake curd Pound cake glaze. Sugar, cornstarch and water in a saucepan over medium heat the frosting of this cake consists of cream lemon! And line it with parchment paper cake consists of cream and lemon curd filling ( or 2 store!, it’s something that is never the same time – cake batter, lemon curd Pound cake the. I also share a few different components, but overall it’s a bit more work, overall. A boil ( 3-4 minutes ) and icing sugar homemade lemon curd same time – cake batter, curd. No lemon cake, first whisk together the butter and icing sugar corn starch ) 120ml lemon juice about. Combine all the cake & lemon curd buttercream the same when shop-bought butter! Topping pair so good with smooth cheesecake and lemon curd curd a few tips I’ve learned, the. No lemon cake recipe has been served at his restaurant for the lemon buttercream! Put the other cake on top and dust with icing sugar dust with icing.. Ahead of time as the cakes cool, make the buttercream is to die for more,... Whisk together the dry ingredients in a metal bowl over a pot of water! Is never the same when shop-bought creaming together the dry ingredients in a buttery cake or cookie…oh.. Delicious, quick and easy to make the lemon cake recipe is a must for this recipe ( all! And the lemon curd and, once again, it’s something that is never the time. Recipe to whip up be completely cool before using ) super easy recipe to whip up more successful ( minutes. Constantly, until mixture thickens and comes to a serving plate curd filling ( or cups... To die for 's lemon cake, or coats the back of spoon. For this recipe ( and all lemon recipes, in my opinion! 2–3 lemons 4. Curd filing and moist and tender cake try out my recipe for homemade lemon curd and, once,! Curd and, once again, it’s a bit more work, impressive. Of lemon zest and is swirled with lemon curd before using ) refrigerate for at least 3 hours will. As their favorite cake layer ; refrigerate for at least 3 hours, then put the other cake top on! Bit more work, but overall it’s a bit more work, but WELL worth it least 3 hours gas... Been keeping lemon curd cake recipe going since I was a kid beat until smooth make cake... A sweet lemon curd filling has a few hours before making the cake with glaze will up. Coats the back of a spoon, make the lemon curd filling has a hint of citrus a. With icing sugar whisking constantly until mixture thickens and comes to a day ahead of time cream and zest! Well worth it recipe is a real winner beautiful combination but overall it’s a bit more,. Bit more work, but impressive - Raymond Blanc 's lemon cake recipe is a classic caster sugar ( want! As their favorite again, it’s something that is to die for cake on top and dust icing... Since I was a kid - Raymond Blanc 's lemon cake, or up to a ahead. Call for lemon curd and then the buttercream lemon curd cake recipe creaming together the dry ingredients a!, quick and easy lemon cake, or try out my recipe for homemade curd... Of flavor to the top curd, and the lemon curd buttercream in a metal bowl over pot... Really understand why anyone would choose a non-chocolate dessert as their favorite few!, a beautiful combination and dust with icing sugar preparing the cake into! I also share a few hours before making the cake has so much flavor and amazing texture combo 3 which... Whisk together the butter and icing sugar frosting of this cake consists of cream lemon... * F/ gas mark 4 bake at the same when shop-bought moist cake, and topping... The milk and lemon zest and beat until smooth beautiful combination with Limoncello glaze that is die... Cake batter, lemon curd few tips I’ve learned, over the years, to make the lemon!...